Kiwi is one of the most beloved fruits in the world — and Georgia is no exception. Known for its vibrant green color and refreshing taste, this fruit is not only delicious but also a true nutritional powerhouse. Kiwi is a low-calorie and highly nutritious food: every 100 grams of fresh fruit contains only about 48 calories, making it an excellent choice for those who want to maintain a healthy and balanced diet.

Nutritional value per 100 grams of kiwi

  • Proteins – 0.8 g
  • Fats – 0.4 g
  • Carbohydrates – 8.2 g
  • Ash – 0.5 g
  • Water – 83.9 g

But numbers alone don’t tell the full story. Kiwi is rich in dietary fiber and essential amino acids and contains natural sugars such as fructose and glucose, which provide quick and clean energy. The fruit is also loaded with vitamins — C, E, PP, A, B1, B2, B3, B6, as well as beta-carotene. Among minerals, kiwi offers a generous amount of potassium, magnesium, phosphorus, and iron, along with beneficial flavonoids, pectins, enzymes, folic acid, and natural fruit acids such as citric and malic acid.




A vitamin C champion

Few people know that kiwi actually contains more vitamin C than most citrus fruits and even bell peppers — up to 92 mg per 100 grams. Just one kiwi fruit can provide the body with more than the daily recommended dose of vitamin C, which helps strengthen the immune system, protect cells from oxidative stress, and boost collagen production for healthier skin and joints.

Beauty benefits of kiwi

Kiwi has long been used not only in nutrition but also in cosmetology. The fruit’s combination of vitamins, organic acids, and natural antioxidants makes it a powerful ally for skincare. When applied topically, it helps purify the skin, improve elasticity, and restore a youthful glow. Homemade face masks with kiwi are especially popular because they are affordable, easy to make, and remarkably effective.




At 45, I’ve learned how important it is to take care of facial skin consistently. With personal experience and a solid understanding of skin physiology, I can confidently say that kiwi is a secret ingredient worth adding to your beauty routine. Below are two of my favorite masks that I use regularly — both tried, tested, and proven to deliver results.

1. Deep-Cleansing Kiwi Mask

Grate one fresh kiwi and apply the pulp directly to your clean face. If you feel a mild tingling sensation, don’t worry — that’s just the natural fruit acids working their magic. They gently exfoliate dead cells and unclog pores while brightening the skin. Leave the mask on for about 15 minutes, then rinse it off with lukewarm water.




After cleansing, apply a gentle toner and finish with a lightweight moisturizer. This mask leaves your skin feeling fresh, smooth, and radiant. It’s ideal for oily or combination skin types, especially in summer.

2. Nourishing Banana & Kiwi Mask

For a deeply hydrating and revitalizing treatment, mash one banana and one kiwi together until smooth. Add two tablespoons of natural yogurt for extra softness and a soothing effect. Apply the mixture evenly on your face and neck, and leave it on for 15–20 minutes. Rinse off with warm water and pat dry.

This mask is packed with vitamins and minerals that nourish tired skin, improve its tone, and leave a natural glow. Yogurt provides lactic acid that gently exfoliates, while banana and kiwi deliver antioxidants and hydration.

Tips before using kiwi on your skin

As with all natural ingredients, it’s essential to perform a small patch test before applying kiwi-based masks, especially if you have sensitive skin. Kiwi contains high levels of vitamin C and fruit acids, which can cause irritation or redness for some people.

Health benefits beyond beauty

Kiwi doesn’t just make you beautiful — it also supports your overall health in many ways.

  1. Boosts immunity: Thanks to its exceptionally high vitamin C content, kiwi strengthens the immune system and helps the body fight off infections and colds.
  2. Supports digestion: The enzymes in kiwi aid in breaking down proteins, improving digestion, and preventing bloating.
  3. Heart health: Potassium and magnesium regulate blood pressure, while antioxidants protect blood vessels from damage caused by free radicals.
  4. Improves sleep: The fruit’s natural serotonin content can help improve sleep quality.
  5. Promotes detoxification: Kiwi helps the liver eliminate toxins and supports the body’s natural cleansing processes.

When kiwi can be harmful




Even though kiwi is considered a “superfood,” there are a few situations when its consumption should be limited or avoided:

  • Citrus allergies: If you are allergic to citrus fruits, you might also react to kiwi due to its high vitamin C content.
  • Gastritis or stomach ulcers: Kiwi’s natural acids can irritate the stomach lining and worsen symptoms.
  • Diarrhea or sensitive digestion: Kiwi has a mild laxative effect, so excessive consumption can lead to digestive discomfort.
  • Vitamin C overdose: Overeating kiwi can lead to hypervitaminosis — an excessive intake of vitamin C that may cause nausea or headaches.

Final thoughts

Kiwi is truly a gift of nature — a fruit that not only nourishes the body but also rejuvenates the skin and boosts vitality. With just a few simple recipes, you can create natural treatments that rival expensive skincare products. Whether eaten fresh or used in a homemade mask, kiwi offers countless benefits for both inner and outer beauty.

The next time you crave something refreshing, choose a kiwi — your immune system, your skin, and your energy levels will all thank you.

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Please note: The articles on our website are for informational purposes only and do not replace professional medical advice. If you have serious health concerns, please consult a qualified specialist.