This remedy truly works and its effectiveness has been confirmed over the years!
There is no doubt about the health benefits of garlic and red wine. When combined, they form a powerful natural treatment that offers excellent prevention against many illnesses. This mixture purifies the blood, strengthens the immune system, heals the heart and blood vessels, removes excess salt from the body, boosts stamina, increases energy levels, and fights infections.
Ingredients:
- 12 cloves of garlic
- 0.5 liters of quality red wine
Preparation:
Place peeled garlic cloves into a glass container and pour the red wine over them. It is best to use organic or homegrown garlic, or to purchase natural garlic from a local market, as supermarket varieties—especially imported ones like Chinese garlic—are often treated with chemicals and lack the same quality and health benefits.
For better results, slice the garlic cloves in half before soaking. This helps the infusion become more concentrated and potent, although it may result in a stronger taste and aroma.
Cover the container and place it in a dark location for two weeks. Shake it well 2 to 3 times a day. After the steeping period, strain the liquid and store it in an opaque glass bottle or jar.
How to Use:
Take 2 to 3 teaspoons of this natural elixir per day for one month. It is recommended to repeat this course twice a year.
Have you heard of this remedy before or perhaps tried it yourself? If not, consider giving it a try and feel free to share your experience.
Wishing you good health!
